Hold-Glass'ed - When a bartender or waitstaff member brings you a glass right out of the dish washer for your craft beer you'd prefer not to be hot. Getting a hot glass for a good beer ruins the taste and renders the beer hot as well.
I asked the bartender for a pint of Bell's Amber, and I got HG'ed! Glass was hot, right out of the dish washer. Beer was immediately hot and intolerable.
by TheBeerSnob February 19, 2012