A succulent dessert popularized by New York City's revolutionary Classic New York Style Cheesecake. The base ingredient of all cheesecakes are cream cheese.
Crusts can be made from anything bready: the ever popular graham cracker, animal cookies, vanilla wafers, pistachios, oreo, etc.
Popular distributors known for their delectable dishes are New York delis, diners, and vendors; and the ever popular Cheesecake Factory. Nick Timmerman's Cheesecakes happened to be proven better than Cheesecake Factory's.