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1.
A puerto rican who happens to consist of layered meat, sauerkraut and Swiss cheese, with a dressing. These are grilled between slices of rye bread. The meat is either corned beef or pastrami, and the dressing is either Russian or Thousand Island dressing.
A: "where is he?"
B: "hes behind the Ruben Santana !!"
by Salt n Pepper September 23, 2011