When you take a can of whipped cream, insert the nozzel in to the coozer, a.k.a. cooter, fill the coozer up with whipped cream. You then insert a long plastic straw into the coozer and blow bubbles or suck out the whipped cream. Also referred to as the 69 malt.
That coozer malt that I have my girlfriend last night tasted great.
by Z Hizzle January 29, 2006