Top Definition
A piece of white bread with melted/crusted cheese on top. Commonly in Norway. Primarily served cold with ham and ordinary cheese in the middle.

Also know as (in norwgian):
- Ostelandgang
- Osteloff
- Ostebriks
- Ostekødd
- Ostegreie
My godness, that sure was one delicious piece of cheese snuffle, Mr. Goldie!
by Cheese snuffle December 10, 2010
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