A meat snack consisting of a large patty of spiced mince beef and/or pork coated in a traditional crumb coating. Spice burgers can be cooked in a variety of ways but are usually deep fried. When cooked their coating turns a ginger or orange colour. They are made and eaten mostly in Ireland and are difficult to find outside of that country.
Spice burger and a single please, Guiseppe! And plenty of salt and vinegar!