1. An American/Canadian name for a specific class of cheeses.
2. A male name. He's usually Italian and usually blushes a lot (if not only around a certain person).
2. A male name. He's usually Italian and usually blushes a lot (if not only around a certain person).
Romano is a hard cheese of Italian origin prepared predominantly with cow's milk or sheep's milk or goat's milk or mixtures of two or all of these. (from cheese.com)
by sighkick June 28, 2018