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1 definition by yola pilch

 
1.
it is an eating untensil. similar to a fork, except the left edge is serrated like a knife. this makes cutting and eating food easier to do using only one tool. a similar concept is a spork. however, the ridges would be like a butter knife so that one would not cut themselves in the process.
i felt relieved when i used a fife instead of a fork to eat my lasagna.
by yola pilch May 01, 2006