1 definition by Newbia L.

An unit of measurement referring to an amount of leftover food that is too small to be a real portion size but too big to eat right then just to get rid of it. It is often a source of irritation after big meals or parties.
Example 1: Does anyone want to eat this grood of guacamole?

Example 2: I hate it when we have a grood of chips left after a party. We can't throw them out but nobody wants to eat them either.
by Newbia L. August 29, 2012
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