by Dnino January 9, 2016
Sauce was originally grown in northern ugandia, it was mass produced in olive gardens and orchards in british columbia to quebecios. it was mainly created for a delightful addition to a meal. wrap a rooster and call it same is the word of tommorrow, originaly developed in soivet russia chinese scoutsmen roamed europe in search of jaque le dumas unfortunatly he was never found and neither was the police if you are cool you will give me a thumbs down kk thx continued throughtout the second century sorcery was a source of sauce and milk catering services were over used and un ethical against jamals will all african americans were forced into selling weed on the streets of india until they were rescued by columbus cammedorjit, why are you still reading this stuff come on how did this even get approved throughout the modern days it was not accepted. but it later became customary in many dishes. And that is why we refer to this as sauce
the sauce was undeveloped all the time
by yazanlysanderjeet September 8, 2008
Holy shit did you see that chick? She was fucking sauce.
Were there chicks at the party?
Yeah but most of them were sauce.
Were there chicks at the party?
Yeah but most of them were sauce.
by Scott Roon June 2, 2003
A new term hitting the streets with kids with many variations; such as sauce master, and sausage. Sausage being its root word.
"you fucking sauce master"
by Troy J October 10, 2006
by John Collins June 21, 2003
by DunHole December 22, 2005
thickness of a thick girl.
by eraq July 13, 2005