A holiday dining tradition started by some genius in Michigan that believed preparing a large Christmas meal for family took too much time away from socializing.
This yearβs 4th Annual Christmas Snackapalooza featured giant chilled shrimp, a charcuterie board, and taco salad.
by Sunda and Sam December 14, 2020
A holiday dining tradition started by some genius in Michigan who decided that preparing large Christmas meals took too much time away from socializing.
This yearβs 4th Annual Christmas Snackapalooza featured giant chilled shrimp, a charcuterie board, and taco salad.
by Sunda and Sam December 14, 2020
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