The act of two men enjoying each other’s hand on one another’s cock

"Bi wife energy" is a term that was coined through a song by the user @/cringelizard on Tik Tok to describe the energy that Misha Collins radiates, explaining it with the fact that he is married to a bisexual woman, Victoria Vantoch. The full song can be found on all music streaming services and YouTube.

People with bi wife energy are fiercely supportive of the LGBTQ+ community, their love for their spouse, if they have one, is strong and people sometimes assume they are queer.

In their first video about this, @/cringelizard referred to Misha as a "hetero guy", but amended in a later added verse that the actor does not like labels.

The term "bi wife energy" can be used for people of all genders, regardless of relationship status, although "bi husband energy" has also been used in several videos across Tik Tok.

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Lyric excerpt:

(Verse 2)
Now sometimes people assume I'm queer
And I have to say, hey! just a straight guy here
But I get it a lot, and I don't mean to be cruel
It's just that my wife is a bisexual

(Chorus)
Bi wife energy
He has bi wife energy
BI wife energy (yeah)
He has bi wife energy

A 'parmo', otherwise knows as a 'parmesan'. Is often a flattened piece of meat, whether it be chicken breast, pork, or in some cases, beef, coated in a white starchy-like sauce coated with Cheese (often parmesan or chedder cheese, not to be mistaken with the disgusting parmesan cheese).

Sometimes there are variations, such as different cheeses, or the addition of bolognese on top of the aforementioned meats.

This type of meal is a North Eastern dish not limited to Middlesbrough, but also found in neighbouring towns and cities alike and is favoured by many.

It is often served with chips and/or salad.

A dish most prominent in Middlesbrough (north east england) and surrounding areas, but originating from Australia, first introduced to Middlesbrough town by the Europa take-away.

The dish consists of a piece of meat (usually chicken, but pork and beef alternatives are common) filleted or beaten thinly Aprox 1cm thick, breaded and then usually deep fried (can be oven cooked), to be then topped with bechamel sauce (a cheese sauce variation can be used) and then topped with cheddar and mozzarella and grilled.

additional topping's but to name a few are:
Bolognese,
Hawaiian (ham and pineapple),
Hot shot (pepperoni, garlic sausage, salami and jalapeno peppers)
and,
Zeno (mushroom slices, garlic butter)

usually accompanied by chips and salad with additions such as garlic and chili sauce, the dish is not to everyones tastes but is a hit with teessider's!

parmo short for parmozan :FromMiddlesbroughnowhere else * mint town * in the north east of england !! its lyk chicken or beef with a creamy sauce on top and then cheese melted on too * tastey as fook *

A middlesborough creation that consists of cheap chicken soaked in even cheaper processed cheese, deep fried in breadcrumbs and knocked out to unsuspecting passing drunks

A cheap rendition of a chicken kiev