2 definitions by John Kasdorf

a variety of cheese made from human breast milk.
Rupert Murdoch prefers the subtle flavor of mammembert over traditional camembert.
by John Kasdorf June 14, 2008
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/gree·AYR·o/

1) A person trained in the art of preparing and serving foods cooked on a griddle, such as at a diner or fast food restaurant.

(Faux Spanish for "grill tender.")
To finish the breakfast order, the grillero laid a fried egg onto the corned beef hash.
by John Kasdorf February 12, 2008
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