a very hot-tasting dish made by fermenting Chinese cabbage with garlic, ginger, hot peppers, krill, parasites found in human excrement and unusually high levels of lead
1) Dokdo, a Korean restaurant in Seoul, serves dog meat steaks with the choicest kimchi.
2) Kimchi is thought to protect people against H5N1 avian influenza, but can cause Hwa byung.
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