Red and greasy sausage originally from Spain/Europe(no mexico). It can be mild or spicy. It comes in many different sizes and has many different flavors according to its quality, examples:
- Chorizo de(from) Pamplona: you probably know this city for the renowned "Run with the bulls". Well this kind of chorizo is even greasier and of a softer texture.
- Chorizo de Salamanca: This one is really tasty.
- Chorizo Iberico: This is the most expensive one, but if you ever come to spain you definitely gotta try it, cuz its the cream of the crop. I specially recommend this one.
Dave: Hey mate, how u feel after living in australia all these years.
Me: ermm not too bad, you know i love this, but if i only could degust one of those chorizo sandwiches, i really miss them.
Prices shown in USD.
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