A locally famous dish made in Leeside, Cork, Ireland that includes a large portion of potatoes, Kerrygold cheddar, and potatoes all mashed together. It is usually served with a side of brussel sprouts or another vegatable, and in rare occasions, rashers.
"I just finished my mashed pachicken cheese at Sam's place with a pint of Guinness and it was a truly filling meal!"
Prices shown in USD.
Type your email address below to get our free Urban Word of the Day every morning!
Emails are sent from firstname.lastname@example.org. We'll never spam you.