Arguably, one of the best camp breakfasts there is and yet also one of the simplest to make. A bullseye is made by removing the center of a piece of bread and putting it in a greased cast iron skillet on a grate over a campfire. Then, an egg is cracked and dropped in the hole in the bread (hence the name bullseye). Finally, cheese and/or ham is placed on it and it's allowed to cook, flipping as necessary. However, pepperoni (or ronies) can also be used in place of the ham or it can be eaten plain.
Can I have a bullseye, ham and possibly ronies
Tell me Kathryn, do you want your eggs cooked up sunny side
I want to sleep
Don't you dare close your eyes!!!
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