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An alcoholic shot. Ingredients: 1.25 oz. Absolut Peppar (chilled, the colder the better) A drop of Sriracha / Tabasco sauce Small piece of a Dill Pickle. Chill the Absolut Peppar & pour into an appropriate shot glass. Put a small amount of Sriracha or Tabasco on the divot created by the webbing between the Knuckles of your thumb & pointer finger on the backside of your hand (where you would normally place the salt when taking a tequila shot). The small piece of pickle is ideally used as a chaser. Or, 1. Lick the Sriracha / Tabasco 2. Shoot the vodka 3. Eat the pickle 4. Repeat Because of his irritable bowel syndrome, it was difficult for Gary to drink red hot chili pickles.
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