The best fucking spread - period. Nothing can top the taste of chocolate and hazelnuts in this creamy delight. You can put it on just about anything, or eat it plain. This is quite possibly Italy's greatest contribution to the food world.
First created in the 1940's by Pietro Ferrero in the Piedmont region of northwestern Italy(NOT FRANCE!!). Chocolate was rationed during the times of World War II, so Mr. Ferrero used hazelnuts in addition to the chocolate.
"Nutella - the orignal creamy, chocolaty hazelnut spread."