Female equivalent of the male "Willy Warmer". Keeps the vagine from frosting over. Can be worn at ice rinks and on Christmas Day if you are preparing for seasonal hanky panky.
Crickey Darling, I'm shrinking up inside myself it's so cold down there. You should have worn your muff muffs!
by Hankypanky12345 September 29, 2010
Contrary to popular believe, the word muff is not associated with hair at all. Instead, the word "muff" is an inoffensive, slang word for a vagina. Muffs can range from dainty and tight to floppy and roast beef colored. Some muffs smell fishy or sweaty, and others smell like skin or roses. Some muffs are hairy, others are bare, and some have razor burn or ingrown hairs. Females (and transexuals) of all ages have muffs. There are baby muffs and grandma muffs. Most muffs have a week of bleeding, unless the owner is on some sort of contraceptive (see: Depovera, Seasonal). It is also the root word for Muffdiver, Muffed, and Muffdoctor.
Jan decided to go on birth control because the muffdoctor said that it would prevent pregnancy, cramping, and that weird smell coming from her muff.
by Muffowner April 15, 2006
A 'muff' in more innocent days was: a small cylindrical fur cover that one rests their hands between for warmth. It is used in Charlote Bronte's 'JANE EYRE,' I just couldn't stop laughing when I read this...
"Gathering my mantle about me, and sheltering my hands in my muff, I did not feel the cold." Middle of chapter 12.
by Jonoboi August 7, 2006
Well kept and neatly groomed small patch of hair above a woman's vagina. Muffe is not a bush which it is commonly mistaken for. A bush is when a female lets her pubic hair grow out of control and untamed.
by Muffe May 2, 2006
by tripedalminotaur December 30, 2009
Short for muffaletta (or muffuletta), the sandwich invented at New Orleans's Central Grocery in the early 20th century. The sandwich, which is rooted in Sicilian cuisine, comprises several different Italian meats-- typically hard salami, mortadella and capicola-- as well as provolone cheese on a crusty, round, sesame seed-encrusted Italian loaf, but the defining characteristic is its rich olive salad, considered a delicacy in New Orleans and beyond.
by jotis December 20, 2005