chitterlings, a food made of fried pig intestines(often regarded as characteristically eaten by black people and in the southern United States)
Looks like someone has been cooking a pot of chitlins.
A term of endearment for a young child.
Awwwwwwwwwww, look at the lil chitlins playing outside.
Not pork fat, but the large intestine of a hog. Signature variety meat of soul food
and Southern cuisine in general. Cleaned, cut, and then fried or boiled.
Known for a distinctive aroma.
Some love chitlins while others can't stand the smell.
Pig intestines, smells bad.
How anyone eat chitlins? They smell bad before they are cooked, and worst when they are being cooked.
says Le-Roy...we's a gonna havs us a mess o muh-stad greenz and chitlinz tonight, and wash's it 's all's down wit a colt foty five...o' maybe's a shlitz...
n. Children, kids.
You're thinking about having some chitlins?
Yeah yeah, they were the poor people's food. They're still cheap and still tasty though, especially in plain soup.
Chitlins require little money yet give much satisfaction.