An awesome, creamy Northern Indian (asian indian, not native american) dish with a yoghurt base, that is generally less spicy than most indian dishes. It generally has a hint of sweetness from coconut milk. Some spices include coriander, cumin, and garlic.

If you are going to get indian food for the first time, it is a good introduction to their cusine without overpowering your tastebuds.

It is generally served with Rice or Naan.
I wasn't in the mood for anything too spicy tonight, so I got some amazing chicken korma from one of the five indian restaurants within walking distance from my apartment.
by almostoriginal September 27, 2009

Free Daily Email

Type your email address below to get our free Urban Word of the Day every morning!

Emails are sent from daily@urbandictionary.com. We'll never spam you.

×