Coffee spiced with either an amphetamine or methamphetamine for party purposes or simply to stay up. Coffee is preferred because it's acrid taste masks additives well. The name originated from bikers who were on long drug runs who needed to stay up through the night.

(n) One who secretly steals the first cup of coffee from a fresh pot, even though he wasn't the one who made it, thereby circumventing the "first dibs" rule granted to he who made said pot of coffee.

A coffe can is a big ass hole...u see this wen girls get fuked in the ass by big dick...Its sumthin thyt jims mom has

coffee mug containing either vodka, rum, whiskey with 3 ice cubes. The morning beverage of choice for drunks.

A) one who drinks coffee to the point of excess.
B) amateur connoisseur and/or coffee lover.
C) heavy coffee drinker of Canadian descent.

Origins: Derives from the root word Hoser; central and eastern Canada; northeastern United States. Originally a derogatory term to connote someone as a lush for beer in particular. Developed into a slang, jovial term for a Canadian person based on the stereotype that Canadians drink too much beer.

n. a very large coffee cup, capable of holding five to six regular cups of coffee.
v. the act of filling a jungle mug, and hence stealing everyone else's share of the coffee.

Usually not a barista but office staff with to much extracurricular activities who follow all available coffee training rather than doing the work they were hired to do. After becoming coffee ambassador they will spend even less time working. It was intended for promoting coffee but usually these coffee ambassadors feel that they are better than anybody else. They are the kind of person that will tell somebody who drinks gourmet coffee that they are wrong because it is not roasted the Starbucks way or to tell a barista that he or she is doing his or her work the wrong way. Usually wears blinders and can not see things any other way than their own way. Despised by people who make coffee for a living and consider a parasite and a coffee tourist rather than a professional