| 1. | Tex-Mex | ||
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1) The characteristically spicy style of Mexican food of Texas, influenced by non-Mexican cuisine (i.e. Texas barbecue).
2) The style of norteño (northern Mexican) music associated with South Texas; also known as Tejano. Instruments used include the accordion and the bajo sexto (a twelve-string bass-rhythm guitar). We're going out for some Tex-Mex food tonight in San Antonio, so bring your Pepto-Bismol.
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| 2. | Tex-Mex | ||
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Food. It's food people. Kickass Mexican food, with a Texas twist. Can be found at places such as El Chico's.
The difference between Tex-Mex and (authentic) Mexican food, is that Tex-Mex has more flavor. She didn't like the bland enchiladas at Los Rojo's, but the ones at the new Tex-Mex place had a lot of zip.
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| 3. | Tex-Mex | ||
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A type of food and a type of language spoken mostly by people living in South Texas, not really full spanish, but there is some spanish in there. "My Grandma speaks Tex-Mex, not full spanish so she can't help me with my homework."
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| 4. | Tex-Mex | ||
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relating to a blend of Texan and Mexican cultures or cuisines. Let's visit the Tex-Mex eatery.
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