Did you ever had a sudden craving for a kebab, usually late at night after having a couple of pints with the lads? Or after a hard day at work?
Dreaming about magic sauce with a hint of chili gently drizzled over thin evenly cut layers of meat wrapped in a warm blanket of crispy bread give you the shivers? Then look no further, for you it's "kebab o'clock" and it's high time to run to your local Turkish or Indian supplier!
It's kebab o'clock, can't wait for that foot-long kebab sliding down my throat!