For years the Italian bun fermented in the perfect environment. After the invasion of France to the North of Italy in 1527, the French converted the original recipe. the new mix have showed great results.
Herpanini is widely spread in most parts of the western world. most herpes suffers feel that they should upgrade for the bigger and better herpanini.
do you think toasting that herpanini too much will dry it out?
you have got some herpanini juice on your left cheek.