Specialty frankfurters encased in a skin, resembling a foreskin, with a center of cream cheese, which becomes runny when the frank is hot. To properly consume a Barney's Frank, the diner should first suck the cream cheese out of the frank, then stuff the entire frank down their throat. These franks can only be found in discriminating meat markets in the tenderloin districts of the Capitol Hill area of Washington, DC or Boston, MA.
Capitol Page #1: Let's go get some Barney's Franks for lunch!
Capitol Page #2: Yeah, Sabrette's on First Street NE has them!!