A Noodle dish from Thailand. Pad Thai is made from rice noodles, tofu, scallions, garlic, crushed peanuts, egg and sprouts fried in a wok and tossed in a sauce made with fish sauce, sugar, tamarind paste ( although, not traditionally) and rice vinegar. Vegan versions are made the same minus the egg and fish sauce. If no fish sauce is used they will use soy sauce.
Remi: "mmmm baby this pad thai is sooo good!"